Lastest Updated Menu Items
  

Grilled Pork Tenderloin

Marinated pork tenderloin with sweet potato salad, grill corn and red gravy.
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Flourless Chocolate Cake


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Tilapia 'Po-Boy'

Crispy fried tilapia served on a cheesy buttermilk biscuit, topped with cajun cole slaw, served with sweet potato fries.
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Pan Seared Basa

Cajun spiced basa topped with evangeline sauce and served with quinoa and smothered corn.
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Bacon Wrapped Beef Tenderloin

Bacon wrapped 8oz Canadian triple 'A' tenderloin, grilled to order, served with confit fingerling potatoes seasonal vegetables and your choice of brandy peppercorn jus or blue cheese sauce
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Pan Seared Atlantic salmon

Served on a bed of sweet potato/apple/candied pecan/dried cranberry salad.
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Braised Beef Short Ribs

Spiced dark-beer braise, served with hush puppies, seasonal vegetables and jus lie
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Southern Fried Chicken

Topped with white gravy and served with 'cajun mac and cheese' and smothered collard greens
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Spinach Salad

Baby spinach leaves, fresh raspberries, pecans and goat cheese tossed in a raspberry vinaigrette.
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Cajun Fried Seafood Medley

Fresh daily shrimp, calamari and clams lightly seasoned served with horseradish ketchup.
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Fried Green Tomatoes & Shrimp Remoulade

Warm fried green tomatoes topped with spicy shrimp remoulade.
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